Join us as we visit the Knoefler homestead near Milton-Freewater to discover how to use tree leaves as a sustainable food source, strategies for growing sunflower greens as well as the benefits of incorporating them into your diet, and how to use a suribachi to prepare food. Less than conventional topics, the exploration of doing things a little differently and seeing how things can be done ‘beyond the mainstream’ has us intrigued and delighted by Matthew’s offer to share his knowledge and show us his space. So that we can prepare properly, please register for this fun and informative workshop at https://slcceep.wufoo.com/forms/z1qk3bru0qrvm1s/!
Saturday Feb 10, 2018
1:00 PM - 2:30 PM PST
February 10, 2018 1:00-2:30 pm
84553 Highway 339 Milton Freewater, OR 97862
None. Register at https://slcceep.wufoo.com/forms/z1qk3bru0qrvm1s/
Erendira Cruz
director@slcww.org
509-524-5218
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Printed courtesy of www.wwvchamber.com/ – Contact the Walla Walla Valley Chamber of Commerce for more information.
29 East Sumach Street, Walla Walla, WA 99362 – 509.525.0850 – info@wwvchamber.com